• 2 (15 oz.) containers Ricotta
  • cheese
  • 1 1/2 c. sugar
  • 1/4 c. Carnation milk powder
  • 8 to 10 cardamoms
  • 2 Tbsp. sliced almonds
  • 1 c. half and half


Set aside 2 or 3 tablespoons sugar. Crush cardamoms to
powder. Mix cheese, sugar, milk powder and 1 crushed cardamom
thoroughly. Spread the mixture in 13 x 8 x 2-inch glass pan
and bake at 350 degrees for 30 minutes. Remove from oven. Sprinkle
almonds on top and let cool for an hour. Mix half and half
with the set aside sugar and rest of cardamom powder. Pour it
on top of baked cake. Chill in the fridge before serving.

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Submitted 6/13/05.
Source: the net
Submitted By: LEE.M Kaye