Ingredients
- 2 cucumbers, peeled and sliced very thin on the diagonal
- 6 medium vine-ripened tomatoes, thinly sliced
- 2 TBLS. olive oil
- 1/4 cup cilantro leaves, minced
- 1 tsp. ground cumin
- ground pepper
Directions
Arrange the cucumber and tomato slices in overlapping circles on a large serving platter.
In a glass measuring cup, whisk together the oil, lemon juice, cilantro, cumin, and pepper. Drizzle over the vegetables.
Cover with plastic wrap and refrigerate until ready to serve.
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Submitted 6/13/05.
Source: family
Submitted By: Gina S
gms39@yahoo.com
Tomato and Cucumber Salad