Ingredients
- acorn squash
- apple
- rasins
- melted butter,
- salt
- cinnamon
- nutmeg
- honey
Directions
Cut acorn squash in half and scoop out the pulp and seeds. Fill the hollow with chopped apples and raisins. Sprinkle with melted butter, salt, cinnamon, nutmeg and honey to taste. Bake @ 375 degrees for an hour or so or until tender.
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Submitted 6/13/05.
Source: family
Submitted By: Gina S
gms39@yahoo.com
Apple Stuffed Acorns