Ingredients
- 4 boneless chicken breasts, pounded to 1/2 inch thickness
- 1 egg & 1/2 cup milk - mixture for dipping
- Italian Seasoned Bread Crumbs
- 8 slices mozzarella cheese, or more
- 1 jar (16 oz) spaghetti sauce
- Parmesan cheese
Directions
Dip the chicken breasts in milk/egg mixture and then in bread crumbs. Brown in a little oil on both sides until golden. Set aside in baking dish.
Slice 8 pieces of mozzarella cheese and put two on each chicken breast. Pour 1 jar of your favorite spaghetti sauce over all. Sprinkle with Parmesan cheese, and bake at 350 F around 30 min or until bubbly.
Serve with spaghetti or linguine, garlic bread and a green salad.
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Submitted 6/13/05.
Source: My Files
Submitted By: Meryl
merstarunicorn11@hotmail.com
Easy Chicken Parmesan