Ingredients
- 2 bundles Spinach, washed, deveined and broken into bite size pieces.
- 1/2 pound Strawberries, hulled and sliced
- 1/2 Red Onion, halved and sliced thin
- Poppyseed Dressing:
- 1/2 cup Sugar
- 1/2 cup Vegetable Oil
- 1-1/2 Tbsp chopped Onion
- 1 tsp Poppy Seed
- 2 Tbsp Sesame oil
- 1/4 tsp Paprika
- 1/4 tsp Worcestershire Sauce
- 1/4 cup Rice Wine Vinegar
Directions
Arrange spinach, strawberries and red onion in a large salad bowl.
Place onion, poppy seed, sesame oil, paprika and Worcestershire sauce in a blender. Combine oil and rice wine vinegar. With blender running, slowly add oil and vinegar mixture. Blend until thickened. Drizzle over salad; serve immediately.
serves: 6-8
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Submitted 6/13/05.
Source: cdkitchen
Submitted By: Meryl
merstarunicorn11@hotmail.com
Strawberry-Spinach Salad