Ingredients
- 1 pkg. devils food cake mix
- 1 can cherry pie filling
- 1 tsp. almond extract
- 2 eggs
- 1/3 c. milk
- 1 c. sugar
- 1/2 stick oleo
- 6 oz. chocolate chips
- 3/4 c. chopped pecans
Directions
Combine cake mix, pie filling, extract and eggs. Mix by hand and put into a 9 x 13 inch greased and floured pan. Bake at 350 degrees for 25-35 minutes. For Icing: Beat milk, sugar and oil. Boil 1 1/2 minutes. Remove from heat and add chips and pecans. Beat until chips melt. Pour over hot cake. Very moist.
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Submitted 6/13/05.
Source: One Million Recipes
Submitted By: Ruth Burbage
ruthhappycook@msn.com
Easy Black Forest Cake