Ingredients
- 4 slices of bread
- 2 lbs sausage, cooked & drained
- 2 cups grated longhorn cheese
- 4 eggs
- 2 cups milk
- 1 tsp salt
- 1 tsp dry mustard
- Pepper to taste
Directions
Layer bottom of casserole dish with bread pinched into pieces. Top with cooked and drained sausage. Top with cheese. Mix eggs, milk, salt, pepper and dry mustard together and pour over cheese. Bake in oven at 350 degrees for 45-60 minutes. Excellent when mixed together and refrigerated overnight before baking.
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Submitted 6/13/05.
Source: Bed & Breakfast Inns ONLINE
Submitted By: Lee.M Kaye
Sausage Casserole