Ingredients
- 1 lb boneless, skinless chicken breasts
- 2 tsp butter
- 2/3 cup sour cream
- 1/3 cup salsa
- 2 cups shredded Cheddar cheese, divided
- 1/2 cup diced bell pepper
- canned jalapeno peppers (to taste)
- 1/4 cup sliced black olives (optional)
- 4 large flour tortillas
Directions
Heat oven to 350 F. Cut chicken into small cubes. Saute chicken in butter in a skillet over medium-high heat. Combine chicken, salsa, sour cream, 1-3/4 cups cheese, pepper, jalapenos and olives in a large bowl. Divide mixture evenly among 4 tortillas. Fold tortillas to enclose filling completely and place seam side down on a medium baking dish. Bake for 20 minutes. Sprinkle remaining cheese over top and continue baking for an additional 5 minutes.
Makes 4 servings.
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Submitted 6/13/05.
Source: Unknown
Submitted By: Teresa Johnson
techgoddess@worldnet.att.net
Fiesta Chicken Burrito