Ingredients
- 1/2 cup non-fat buttermilk
- 1/3 cup fat-free mayonnaise
- 1 1/2 tbsp fat-free parmesan cheese
- 2 tsp dried parsley flakes
- 2 tsp minced garlic
- 2 tsp dried onion flakes
- 1 tsp dill weed
Directions
Whisk together all ingredients in a small bowl until well blended and creamy. Cover and chill at least 4 hours for flavors to mingle. Serve with salad greens.
Makes 8 servings, 2 Tablespoons each.
Per serving: Calories-21; Fat-0.2; Protein-1.2; Sodium-121; Carbohydrates-3
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Submitted 6/13/05.
Source: Unknown
Submitted By: Teresa Johnson
techgoddess@att.net
Creamy Buttermilk Dressing