Black Bottom Cupcakes

Ingredients

• Batter:
• 1 1/2 cups flour
• 1 cup water
• 1 tsp salt
• 1/3 cup oil
• 1 tsp baking soda
• 1 tbl. vinegar
• 1 cup sugar
• 1 tsp. vanilla
• 1/4 cup cocoa
• Filling:
• 8 oz. cream cheese
• 1/2 cup sugar
• 1 egg
• 1/8 tsp. salt
• 1 cup semi-sweet chocolate morsels

Directions

Combine in small bowl - cream cheese, egg, salt, sugar and chocolate morsels. Mix well and set aside. Sift together in large bowl - flour, salt, baking soda, sugar, cocoa. Add water, oil, vinegar and vanilla. Beat with electric mixer well. Fill small muffin tins lined with muffin papers 1/2 full with chocolate batter. Top each with 1/2 tsp. cheese filling. Bake approximately 18 min.

Submitted 6/13/05.
Source: Unknown
Submitted By: Teresa Johnson
techgoddess@att.net
Black Bottom Cupcakes