LAZY DAISY CAKE

Ingredients

• ---Cake---
• 2 eggs
• 1 cup white sugar
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup milk, heated
• 1 tablespoon butter
• 2/3 cup packed brown sugar
• 1/4 cup butter
• 2 tablespoons milk
• 1/2 cup coconut flakes

Directions

1 Preheat oven to 350F degrees degrees.
2 Beat eggs in mixing bowl until frothy; beat in sugar in 4 or 5 separate additions; stir in vanilla.
3 Next, stir in flour, baking powder and salt.
4 Heat milk and butter together in small saucepan just until hot; add to batter, stirring slowly and carefully.
5 Scrape into a greased 9-inch square cake pan and bake for about 25 minutes, or until cake tests done with a toothpick.
6 Make topping-- combine last 4 ingredients together in a small saucepan; heat and stir until hot and sugar is dissolved.
7 Spread topping over cake fresh from the oven; leave oven on.
8 Return cake to oven and heat until topping is bubbling well, anywhere from 3-5 minutes .
9 Variation: use chopped pecans or walnuts instead of the coconut.

Submitted 6/13/05.
Source: Lennie
Submitted By: Meryl
merstar@earthlink.net
LAZY DAISY CAKE