Ingredients

  • 2 yellow squash, grated
  • 1 tsp. baking powder
  • 1/2 cup milk
  • 1 egg, beaten
  • salt and pepper to taste
  • sugar to taste
  • flour enough to make batter like pancakes

Directions

Mix grated squash, egg, baking powder, salt and pepper and sugar. Add milk and flour in small amounts at a time, until the mixture has reached a pancake batter consistency. Drop by spoonfuls into about 1/2 inch of cooking oil and fry until light brown.



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Submitted 6/13/05.
Source: Unknown
Submitted By: Teresa Johnson
techgoddess@att.net
Squash Fritters