Ingredients
- 3 cups diced, cooked ham
- 2 tablespoons prepared mustard
- 2 apples, cored and sliced
- 2 tablespoons lemon juice
- 1/2 cup firmly packed light brown sugar
- 1 teaspoon grated orange rind
- 2 tablespoons all-purpose flour
Directions
Place ham in a greased 1 1/2 qt. casserole; spread mustard over ham. Arrange apple slices evenly over top, and sprinkle with lemon juice. Combine sugar, orange rind, and flour; mix well and sprinkle evenly over apples. Bake at 350 deg. for 35 minutes.
Yield: 4 servings
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Submitted 6/13/05.
Source: Unknown
Submitted By: Teresa Johnson
techgoddess@att.net
Apple-Ham Casserole