Ingredients
- 4 to 6 Vidalia onions
- 1 cup milk
- 3 eggs, beaten
- 1/2 tsp. salt
- 2 cups Aunt Jemima (or other commercial brand) pancake mix
- Vegetable oil
Directions
Slice onions crosswise and separate into rings. Combine milk, eggs and salt, and soak rings in the mixture for 30 minutes. Dip each onion ring in pancake mix and fry in hot oil until golden brown. Pack fried onions (don't press too hard) into 8x4 inch loaf pan. Bake at 400 F for 10-15 min. Turn onto serving plate.
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Submitted 6/13/05.
Source: Renee George
Submitted By: Teresa Johnson
techgoddess@att.net
Vidalia Onion Ring Loaf