Sweet Lime Salsa

Dips

Ingredients

  • 1/4 cup sugar
  • 1 tbsp water
  • 1 cup Rose's Lime Juice
  • 2 small limes, thinly sliced
  • 2 tsps caribbean jerk spice
  • 2 tsps rice wine vinegar

Directions

Put the sugar and water in a small saucepan over a moderate heat.Cook until the sugar caramalises to a light golden brown.
Carefully add the lime juice, limes, jerk spice and rice wine vinegar. Cook over a low heat for 15 minutes. Cool and serve at room temperature.


1 cup

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Submitted 6/13/05.
Source: Sue's Recipe Server
Submitted By: Marlen
matchlessm@aol.com
Sweet Lime Salsa