Ingredients
- 2 cups shell macaroni
- 1 can tuna
- 1 small onion, finely chopped
- 1/2 cup finely sliced celery
- 1 large carrot, grated
- 2 hard boiled eggs, mashed up
- 1/2 cup Hellmanns Real Mayonnaise
- 1 Tbsp. lemon juice
- 1/4 tsp. garlic salt
- 1/4 tsp. paprika
Directions
Cook macaroni until al dente. Hard boil the eggs. Drain the pasta well and let cool. Add tuna, breaking up any chunks. Add celery, onion, carrot. Mix salad dressing with lemon juice, garlic salt and paprika. Spoon over top of salad. Mix very lightly. Add the mashed eggs and again stir lightly.
Serves 6.
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Submitted 6/13/05.
Source: Granny's Recipes
Submitted By: Marlen
matchlessm@aol.com
Tuna Pasta Salad