Ingredients
- 1/2 c. oleo
- Dash salt
- 1 c. flour
- 2 c. rhubarb
- 1/2 c. sugar
- 1 c. sugar
- 2 tsp. baking powder
- 1 c. hot water
- 1/2 c. milk
Directions
Melt oleo in bottom of 9x9-inch pan. Mix flour, 1/2 c. sugar, baking powder, milk and salt. Spread mixture over melted oleo. Mix rhubarb with sugar and spoon over above mixture. Pour hot water over the top of above ingredients. Bake at 350 for 40 minutes
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Submitted 6/13/05.
Source: Times-Citizen Communications
Submitted By: Marlen
matchlessm@aol.com
Rhubarb Dessert