Ingredients

  • 1-1/2 c Shredded cooked turkey Breast
  • 1/2 c Chunky salsa
  • 1/2 c Barbecue sauce
  • 2 tb Sliced green onions
  • 5 Whole grain buns; split and toasted if desired

Directions

In medium saucepan, combine all ingredients except buns, mix well. Cook over low heat for 10 minutes to blend flavors, stirring occasionally. Serve on buns.


Yield: 5 sandwiches

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Submitted 6/13/05.
Source: Internet
Submitted By: Marlen
matchlessm@aol.com
Southwest Barbecued Turkey Sandwiches