• 1 package Butterball Fresh Ground All White Turkey
  • 1/4 cup green onions, chopped
  • 1 garlic clove, minced
  • 1 teaspoon Worcestershire sauce
  • 2 tablespoons pickled jalapeno peppers, chopped
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • Kaiser or onion rolls
  • sandwich condiments


To outdoor grill, lightly spray unheated grill rack with nonstick cooking spray. Prepare grill for medium direct heat cooking. Combine ground turkey, green onions, garlic, Worcestershire sauce, jalapeno peppers, salt and pepper. Combine mixture and form into six large patties. Place patties on rack over medium hot grill. Turn two to three times for even cooking and browning. Cook 6 minutes per side or until meat is no longer pink. Serve on rolls with your favorite condiments.

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Submitted 6/13/05.
Source: Butterball
Submitted By: Teresa Johnson
Grilled Jalapeno Turkey Burgers