Source: Adapted from Thanksgiving 101 by Rick Rodgers (Broadway Books, 1998).


  • To create your own poultry seasoning mixture combine 1 teaspoon each: crumbled dried rosemary
  • crumbled dried sage
  • dried thyme
  • dried marjoram
  • celery salt
  • with 1/4 teaspoon fresh ground pepper


Crush together using a mortar and pestle, mini food processor, or spice grinder.

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Submitted 6/13/05.
Source: See comments
Submitted By: Marlen
Homemade poultry seasoning