Ingredients

  • 3 tart apples - peeled, cored and chopped
  • 1 tablespoon lemon juice
  • 1 cup seedless grapes
  • 2 stalks celery, chopped
  • 2 green onions, chopped
  • 2 tablespoons mayonnaise
  • 2 tablespoons plain yogurt
  • 3 tablespoons apple juice
  • 1/4 teaspoon celery seed
  • 1 bunch watercress, trimmed and chopped
  • 2 tablespoons chopped walnuts

Directions

1 In a large bowl, combine the apples and lemon juice. Add the grapes, celery, and green onions; toss.
2 In a small bowl, whisk together the mayonnaise, yogurt, apple juice and celery seeds. Spoon over the apple mixture, and toss gently.
3 Wash the watercress, and dry thoroughly. Arrange greens on individual salad plates. Mound the apple mixture on top, and sprinkle with the walnuts.


Makes 4 servings

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Submitted 6/13/05.
Source: Internet/Barrett
Submitted By: Marlen
matchlessm@aol.com
Waldorf Salad