Ingredients

  • 3 tablespoons soft butter
  • 1/4 cup cream
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla
  • 2 tablespoons peppermint flavoring
  • 1 pound confectioner's sugar
  • food colorings as desired

Directions

Blend all ingredients. Knead. Let dry one day before packaging.



Print this recipe

Submitted 6/13/05.
Source: Internet/Santina Mullins Hale
Submitted By: Marlen
matchlessm@aol.com
Butter Mints