These are very easy and twice as good!!


  • 1 cup of Pioneer Buttermilk Biscuit and Baking Mix
  • 1 heaping Tablespoon sour cream
  • 1/2 teasp. baking powder
  • enough milk to make a sticky dough
  • Yeild: 9-10 biscuits


Mix all together and drop by tablespoons onto greased baking sheet. Bake @450 degrees approximately 18-20 minutes or until golden brown.

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Submitted 6/13/05.
Source: Passed down through my family
Submitted By: Mrs. W.H. Reaves