• 2 Cups stale beer
  • 2 Cups flour
  • 2 Tsp. baking powder
  • 1 Tsp. Lowrey Seasoned salt
  • 2 Eggs
  • 1/2 cup Salad Oil


Dip fish, onion rings, mushrooms, cauliflower, shrimp, or whatever you are frying, into this mixture until completely coated.
Deep fry in oil heated to 350.

I have found if you first, lightly flour whatever it is you are going to coat with this mixture this coating sticks much better.

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Submitted 6/13/05.
Source: My Files
Submitted By: Mike
Basic Beer Batter