Ingredients

  • 2 packages crescent rolls
  • 1- 8 oz cream cheese
  • 1 package ranch dressing
  • raw vegetables of your choice
  • 1/2 cup grated cheese

Directions

Unroll crescent rolls and press into jelly roll pan. Press seams together. Bake in 350 degree oven for about ten minutes till lightly brown. Let cool Mix cream cheese and ranch dressing together. Spread over crescent rolls. Chop your vegetables fairly small. I use broccoli, cauliflower, green onions, bell peppers, yellow squash, and tomatos. press these into cream cheese. Top with cheese and cut into squares. These are always a big hit. Enjoy



Print this recipe

Submitted 6/13/05.
Source:
Submitted By: Eilene
telambdin
veggie bars