very good


  • 1 small can minced clams
  • 1 pound sausage
  • itilian bread crumbs
  • mozzerella cheese
  • green pepper
  • onion
  • bacon strips
  • itilian seasoning


fry bacon into crisp strips
cook sausage into small crumbles with onion (small) and
green pepper.
add clams and juice
add enough bread crumbs to make into dressing consistancy
add a pinch of itilian seasoning
blend well
top with cheese while still hot enough to melt it
serve in clam shells
ot aluminum foil shaped like shells
sprinkle with lemon and enjoy

dont know

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Submitted 6/13/05.
Source: family
Submitted By: Sue Tidwell
Clams Casino