Ingredients

  • apple
  • sugar
  • cinnamon
  • butter
  • foil

Directions

At home mix together some cinnamon and sugar and place in a small tupperware container. At the campsite core apples not cutting through the bottom. In the cavity fill 3/4 full of sugar and cinnamon mixture. Add a dot of butter. Replace the top piece of the core. Cut a square piece of foil. Place the apple in the center and pull the foil up to the top and twist like a stem. Make sure that the foil is sealed well. Place in the fire pit away from flames on coals for 5-7 minutes. Remove from pit, unwrap and enjoy!



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Submitted 6/13/05.
Source: My Files
Submitted By: Becky
emery@empire.net
Baked Apples