Californian Ribs

Ingredients

• 1 cup soy
• 1 1/2 cups rice or wine vinegar
• 1/4 cup chopped garlic
• 1/4 cup chopped fresh ginger
• 2 Tbsp chopped fresh coriander
• 2 Tbsp chopped fresh lemon grass
• 1 small hot chilli chopped (remove seeds)
• 1 large shallot, chopped

Directions

Rub 2 lbs ribs with black pepper. Add the rest of the ingredients. Marinate overnight in the refrigerator

Submitted 6/13/05.
Source: Unknown
Submitted By: Rick Smith
rick@dragons.net
Californian Ribs