makes 8-10 turnovers
Ingredients
- 1/2 Cup sugar
- 1Tbsp. cornstarch
- 1/2 Cup water
- 2 Cups apples, peeled & sliced
- Oil for frying
- 2 Cups flour
- 1/4 tsp. baking soda
- 1/4 tsp. salt
- 1/2 Cup vegetable oil
- 1/3 Cup buttermilk
Directions
Combine 1st 4 ingredients in pan. Cook and stir until boiling, continue to cook 2 min. Set aside to cool. Combine flour, soda and salt. Add vegetable oil and buttermilk, stir til ball forms. Roll on floured surface to 1/4 " and cut into 4 1/2" circles. Place 1 Tbsp filling on each and fold in half. Seal edges with fork. Fry in 1/2 " oil in skillet about 1 1/2 min per side until golden. Drain and sprinkle with cinnamon sugar.
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Submitted 6/13/05.
Source: combined recipies
Submitted By: Teble
brilind@mwci.net
Apple Fried Turnovers