Ingredients
- 1/2 lb Ziti, uncooked
- 1/2 c Onion, red sliced
- 1/4 c Water
- 3 T Olive oil
- 1/2 ts Salt
- 2 Chicken breast, boneless skinned & cut into strips
- 1/2 ts Chicken instant bouillon
- 1/2 ts Tarragon leaves
- 1 c Broccoli florets, fresh
- 3 T Parmesan; grated
- 1 c Carrot curls
Directions
Prepare ziti according to package directions; drain. In a large skillet, heat oil. Add chicken, broccoli, carrot and onion; cook and stir over medium heat until broccoli is tender crisp. Add water, salt, bouillon and tarragon; cook and stir until chicken is cooked through. Add ziti and Parmesan cheese; toss to coat. Heat through. Serve immediately.
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Submitted 6/13/05.
Source: Unknown
Submitted By: Rick Smith
rick@dragons.net
Chicken, Ziti & Broccoli