Ingredients
- 2 c. Cottage Cheese
- 6 T. Low Fat Mayonnaise
- 2 tsp. dry Hidden Valley Ranch Dressing Mix
- 3 Green Onions (Sliced thin)
- 6 Radishes (Chopped fine)
- 2 T. Sesame Seeds
Directions
Puree cottage cheese, mayonnaise and dry ranch dressing mix until very smooth. Transfer to bowl. Add remaining ingredients, stirring until well mixed. Refrigerate for a couple hours before serving.
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Submitted 6/13/05.
Source: Wisconsin Country Inns Cookbook
Submitted By: Jane Wehrley
wehrleybird@aol.com
Cottage Cheese Radish Dip