• > c. rolled oats
  • > c. lowfat milk
  • 1/2 tsp. baking soda
  • < c. whole wheat flour
  • 1 egg (beaten)
  • 1/2 tsp. vanilla


In a blender or food processor, chop oats. In a large bowl, mix oats and
milk. Put aside for five minutes. Add baking soda, flour, egg, and vanilla
and mix well. Spoon small amounts into a hot buttered skillet. Serve with a
dollop of cottage cheese.

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Submitted 6/13/05.
Submitted By: Reeser
puppy pancakes