Ingredients
- 2 to 3 Kohlrabi
- Onion
- Colw Slaw dressing
- or
- Mayonase
- Salt
- Pepper
Directions
Summer was not officially at our home until my dad could harvest the first few kohlrabi from our garden and make this wonderful slaw.
Peel and grate the kohlrabi. Add chopped onion and mayonase. Salt & pepper to taste. Make a wonderful refreshing salad.
Mom peeled, sliced, and cooked the kohlrabi until tender and served in a white sauce much like turnips. It is much milder than turnip.
Print this recipe
Submitted 6/13/05.
Source: Dad's Garden
Submitted By: Herm Koelmel
infoplus@ulster.net
Kohlrabi Coleslaw