Ingredients
- 5 onion
- chicken pieces (whole chicken skin taken off)
- 1 tspn dry mustard
- 1 tspn soy sauce
- 2 tspns vinegar
- 2 tspns lemon
- 1/3 cup water
- 1 cup ketchup
- 2 dstspns brown sugar
- 2 cloves garlic (chopped)
Directions
In a ovenproof bowl (lid required) put in sliced onions. Cook on high in microwave for about 10 minutes, or until transparent. Put all ingredients except chicken in and mix well. Then put in chicken pieces. Cook in moderate oven for about 11/2 to 2 hours. If you like serve with boiled white or brown rice.
Print this recipe
Submitted 6/13/05.
Source: friend
Submitted By: Faye
olda@arach.net.au
chicken deville