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Ingredients

• 4 slices cut bacon
• 1 large chpped onion
• 11/2 ibs. lean ground chuck
• 6 cu. boiling water
• 6 bouillon cubes
• 2 cu. spagetti sauce
• 2 cu. chopped cabbage
• 1 cu. chopped celery
• 1 chopped carrot
• 1 cu. sliced zucchini
• salt and pepper
• 14 oz. kidney beans or chick peas
• 1/2 cu. vermicelli, broken
• garlic, seasoned salt and dash of white wine

Directions

put bacon onion and ground chuck in large pot, saute till cooked, combine water , cubes spices, and add to meat, add remaining ingrediants bring to boil cover and simmer about 1 hour,

Submitted 6/13/05.
Source: mine
Submitted By: sharon
badger@kwic.com
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