Ingredients
- 1 tbsp cornstarch
- 1/2 tsp. dry mustard
- 1 c. cold water
- 2 tbsp. vinegar
- 1/4 c. catsup
- 1/2 tsp. paprika
- 1/2 tsp. Worcestershire sauce
- 1/2 tsp. prepared horseradish
- 1/8 tsp. salt
- 1 sm. clove garlic, crushed
Directions
Combine cornstarch & mustand in a small saucepan; gradually stir in water. Place mixture over medium heat; cook, stirring constantly, until smooth & thickened. Cool
Add remaining ingredients; stir well. Pour into airtight container and chill. Shake well before using. Makes about 1 1/3 cups.
6 calories, .1 gram protein, 0 grams fat, 1.4 grams carbohydrate, 0 milligrams cholesterol, 49 milligrams sodium, and 15 milligrams potassium per tablespoon.
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Submitted 6/13/05.
Source: Southern Liviing 19896
Submitted By: Ruth A. Burbage
burbage@pell.net
Stay Trim Dressing