BBQ Italian Sausages Recipe

  Italian Brunch

Any Italian sausages I Use Johnsonville Mild
Onions(usually 3 large-change to suit taste)
3 or 4 large green(Bell Peppers)
2 tablespoons butter or margerine
any type of bbq sauce 2 bottles

cook sausages per directions
sautee peppers and onions in the butter till soft or to your liking.
heat bbq sauce in the sausages add peppers and onions
You can omit the bbq sauce it's just as good without it.

We love this for a quick go to recipie brunch or dinners. They are awesome on any type of bun or just on a serving plate too.

BBQ Italian Sausages

Copyright © 2007
All rights reserved