Pineapple Pudding Recipe


1/2 cup milk
3 eggs, beaten
6 slices of white bread, cubed
1/2 cup sugar
One 20-ounce can crushed pineapple, drained
1/4 cup butter, melted

Mix together all ingredients and put in a baking dish. Sprinkle with cinnamon. Bake at 350 degrees for 40 minutes.
This is a perfect side dish when serving ham.

Pineapple Pudding

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