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Sauvignon Blanc Wine Tasting Notes

1998 Carmenet
Edna Valley "Sauvignon Blanc 68%, Semillon 32%" Reserve
Score: 89.0
"This is a marvelous blend of 68% Sauvignon Blanc and 32% Semillon. Melon rind and light tarragon flavors combine with tart acidity to create a wine that has excellent length, and the structure to age, as well as pair successfully with seafood laced with lemon. By itself it is a decent aperitif."
1999 Canyon Road
California Sauvignon Blanc
Score: 88.0
"Sauvignon Blanc is what wine should be all about-affordable, good tasting, showing fruit and an ineffable complexity. Lets face it, the cache is often the result of price: If its expensive it must be good. But Sauvignon blanc is naturally complex and for now, at least, comparatively inexpensive. Heres a good example of a refreshing Sauvignon Blanc with bright honeydew and gooseberry fruit coupled with mineral complexity. A first rate bargain."
1998 Boeger
El Dorado Sauvignon Blanc
Score: 92.0
"This is winemaking brought to a high art. Ripe honeydew melon and citrus fruit with floral overtones, perfectly balanced and very elegant. Great aperitif or try with pork chops or fish."
1998 Beringer Vineyards Founders Estate
California Sauvignon Blanc
Score: 91.0
An outstanding Sauvignon Blanc with velvety texture and complex mineral overtones. The fruit is tending toward melon with a touch of papaya. Very dry and well balanced.
1998 Lockwood
Monterey County Sauvignon Blanc
Score: 92.0
"Crisp, floral, fig aromas. Intensely fruity gooseberry and lime with a long spicy finish."
1998 CHATEAU ST. JEAN FUME BLANC
SONOMA COUNTY [SAUVIGNON BLANC]
Score: 92.0
"This is a Sauvignon Blanc with the weight and mouthfeel of a Chardonnay, and persistent intensity from the nose through the finish. Its perhaps best described as green melon with vanilla, a hint of smoke, crisp acidity, velvety texture, and an amazingly long finish. "
1997 Brutocao
Bliss Vineyard Mendocino Sauvignon Blanc
Score: 88.0
"Dry melon rind, subtle herbs, mineral overtones, Brazil nuts, crisp acidity, yet a silky texture and a shourt finish."
Fetzer Echo Ridge
California Sauvignon Blanc
Score: 84.0
"Crisp, austere and aggressively herbal, with firm acidity and a long finish, Fetzers Echo Ridge is best suited to ham, burritos, or fish sauteed in a lemon butter sauce."
1998 Kenwood
Sonoma County Sauvignon Blanc
Score: 88.0
"A satisfying melange of honeydew, guava and lime, with a blast of dry grassiness on the palate and a crisp grassy finish. Pair with veal, pork or poultry."
Sella & Mosca Le Arenarie
"Algerho, Sardegna" Italy [Sauvignon Blanc]
Score: 86.0
"Lovely figgy wine with lemon accents, frsh, light and dry. Very elegant and perfectly balanced. Good aperitif, or serve with light fish and shellfish, and soup."
Handley
Dry Creek Valley Sauvignon Blanc Late Harvest
Score: 90.0
"Reminiscent of a Sauternes, this dessert wine is spritzy and toasty, with 15% residual sugar and layers of apricot, savory herbs and honey flavors. Good acidity, firm structure and a long, long finish. Id prefer it with blue veined cheese, but you could also serve it with pound cake. Half bottle: "
1998 Groth
Napa Valley Sauvignon Blanc
Score: 85.0
"An attractive, medium-bodied wine with bright figgy fruit, citrus accents, a bit of oak and a crisp spritzy edge, the Groth would be a good match for veal, risotto or poultry."

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