| Recipe Title |
Type |
Cuisine |
| Ceviche |
Seafood |
Spanish |
|
In a ceramic bowl, place the fish which has been cut into 1/2 inch squares. Dice the onion and finely chop the garlic. Clean the peppers and cut in.... |
| Shrimp/grapefruit ceviche |
Salad |
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|
Mix lime and grapefruit juice. Slice raw shrimp into bite-size pieces. Combine with the other ingredients and toss gently. Serve the same day (the lim.... |
| Ceviche Sabroso |
Seafood |
---- |
|
Combine fresh fish & lemon juice in med bowl, Let stand, stirring often 1 hour. Drain.
Combine fish, tomatoes, onions, oil, capers olives and coria.... |
| Ceviche de Camarones |
Seafood |
Mexican |
|
Rinse the shrimp with cold water then drain off any excess water,. Place the shrimp in a non-reactive bowl and add all the remaining ingredients. Le.... |
| Ceviche |
Seafood |
---- |
|
(1) Remove all red meat from fish. Dice in 1/4 inch cubes. Put in large pan.
(2) Finely dice onions, sweet peppers and hot peppers. Lay diced veget.... |
| Mexican Ceviche |
Seafood |
Mexican |
|
Cut the fish (raw) in small cubes and combine with the lime juice. (There must be enough lime juice to cover all the fish). Let marinate overnight.
A.... |
| Ceviche |
Seafood |
---- |
|
If you are the nervous type you MAY want to rinse the surface of the fish cubes very fast with boiling water to kill surface bacteria DO NOT COOK!! Th.... |
| Ceviche |
Appetizer |
Mexican |
|
only very fresh fish. Put diced fish in a bowl and cover with the citrus juice. Marinate fish for about two hours. Drain the fish quickly under cold.... |
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