I'm looking for a recipe to make the marinated, boneless, pieces of chicken thigh on a stick that can be found in any chinese restaraunt.
I love the things and would like to produce them in my own kitchen.
Requested by:
Chris Brown
Replies so far:
Enter a recipe reply for this request:
Please fill out all fields as fully as possible, and make sure that previously entered recipe replies are not duplicated by examining any replies so far. Click here to see other recipe requests.