I thought I down loaded a recipe earlier this year. bread flattened in palm and set on baking stone in oven as hot as can be. Baken approx. 1-3 min till puffed. then remove and it drops-but is fabulous. I used in Greek recipe-can you help.
Requested by:
Heidi warren
Replies so far:
Enter a recipe reply for this request:
Please fill out all fields as fully as possible, and make sure that previously entered recipe replies are not duplicated by examining any replies so far. Click here to see other recipe requests.