Strawberry Vinaigrette Recipe

1 c. olive oil
1/2 pint strawberries, with tops cut off
2 T. balsamic vinegar
1/2 t. salt
1/4 t. pepper
1/4 t. dried leaf tarragon, crumbled
1/4 t. sugar

Combine oil, berries, vinegar, salt, pepper, tarragon and sugar in food processor. Whirl until berries are pureed. The vinaigrette dressing can be prepared ahead of time and refrigerated. Stir before using.