Ingredients
- 1/2 cup crunchy peanut butter
- 3 tbs. honey
- 1 tsp. vanilla
- 1/4 cup instant non-fat dry milk
- Pinch of salt
- 3 tbs. confectioners sugar
- 1/2 cup finely chopped unsalted peanuts
Directions
Mix the peanut butter, honey, vanilla, dry milk, salt and sugar together in a bowl. Using your hands, blend until very well mixed, then shape the mixture into 1-inch balls and roll them in the peanuts. For no longer than a day, store in the refrigerator.
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Submitted 6/13/05.
Source: The Fannie Farmer Cookbook
Submitted By: Rick Smith
rick@epicurean.com
Peanut Butter Chewies