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Rice Pudding Recipe

  Dessert




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Ingredients:

  • 1/4 cup rice
  • 1/2 tsp. salt
  • 1/4 cup sugar
  • 2 cup milk
  • 1/4 cup raisins(optional)
  • 1/4 tsp vanilla
  • 1/8 tsp nutmeg (optioal)

Directions:
Wash rice in sieve under cold running water. Cook rice, salt and milk over hot water for 45 minutes or until tender. Stir occasionally with a fork; add more milk if it becomes dry. Add sugar, raisins and spice. Cook for 5 minutes longer. Add vanilla.



Takes a while but is the best I ever had.


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Submitted 6/13/05.
Source: My Grade 7 Home Economics Recipes
Submitted By: Debbie Smith
smith@blazeinet.com
Rice Pudding


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