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Stir-Fried Cabbage Recipe

  American Vegetable




More American Vegetable Recipes
Ingredients:

  • 1 tbsp vegetable oil
  • 1 onion, thinly sliced
  • 4 c. coarsely shredded cabbage
  • 1/2 c. chicken broth
  • 2 tbsp soy sauce

Directions:
Heat oil in wok or large skillet. Add remaining ingredients; cook over high heat, stirring constantly, until cabbage is crisp-tender. 8 servings.






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Submitted 6/13/05.
Source: Southern Living 1981
Submitted By: Ruth A. Burbage
burbage@pell.net
Stir-Fried Cabbage


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