- 1-1/4 cup Fischer & Wieser Whole Lemon & Fig Marmalade
- Non-stick cooking spray
- 4 boneless, skinless chicken breasts
- salt and pepper to taste
Preheat oven to 350°. Spray baking dish with non-stick cooking spray. Arrange chicken breasts in baking dish; spoon Fischer & Wieser Whole Lemon & Fig Marmalade over breasts. Sprinkle with salt and pepper to taste. Bake for 35 minutes, basting frequently with more Fischer & Wieser Whole Lemon & Fig Marmalade. Remove chicken from baking dish and place on warm platter. Pour cooking juices over chicken as sauce. Garnish with fresh parsley and lemon slices if desired. Serve with a tossed salad and a side of rice, and you?ve got dinner!
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