Mango Tango Salsa Recipe

Caribbean Dips

More Caribbean Dips Recipes

Ingredients:

1 jar of LaPetiteCook Hot Mango Tango
1/2 medium red onion chopped
1 small cucumber chopped
1/2 cup of chopped red bell pepper
3 tablespoon of fresh cilantro finely chopped
3 tablespoon of lime juice

Directions:

In a medium bowl Mix the Hot Mango Tango with the re onion, the cucumber, the red pepper, the cilantro and the lime juice. Mix well and let it sit for 30 minutes before serving.

The LaPetiteCook Hot Mango Tango is packed with delightful flavors which makes this recipe easy, spicy and Delicious.

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Submitted 1/25/10.
Source:
Submitted By: Norha Wells
Norhagw@yahoo.com
Mango Tango Salsa


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