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Easy Pie Crust Recipe

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Ingredients:

  • In a pie plate, sift together:
  • 1 1/2 C. flour
  • 2 T. sugar
  • 1 tsp. salt
  • In a small bowl, beat together:
  • 1/2 C. oil
  • 2 T. milk

Directions:
Pour oil & milk over flour mixture, mix quickly with fork til damp & press into shape of pie plate.

For unfilled pie, prick botttom & sides with fork & bake 15 minutes at 425 degrees.

Or fill & cook according to filling directions.






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Submitted 6/13/05.
Source: Mr. Food
Submitted By: Jan
kjweld@snowhill.com
Easy Pie Crust


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