Ingredients
- 1 c unsalted butter, at room temp
- 3/4 c sugar
- 3/4 c brown sugar
- 1 T vanilla
- 1 T Frangelico
- 1 T coffee liqueur
- 2 large eggs
- 2 1/2 c flour
- 1 t baking soda
- 1/2 t salt
- 2 12oz packages chocolate chips
- 1/2 c chopped walnuts
- 1/2 c chopped pecans
- 1/2 c chopped Macademia nuts
Directions
Preheat oven to 324. Using electric mixer, beat first 6 ingredients in large bowl until light and fluffy. Add eggs and beat well. Mix flour, baking soda and salt in large bowl. Stir in butter mixture. Mix in chips and nuts. Drop batter by 1/4 cupfuls onto greased cooking sheet, spacing 2 inches apart. Bake until cookies are golden brownm about 16 minutes. Transfer to rack and cool.
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Submitted 6/13/05.
Source: My Cookbook
Submitted By: Joy
lifts4k@ziplink.net
Clipper Chocolate Chip Cookies